Tue, 30 December 2014
Did you know that well over 50% of Iowa farmland is owned by people over the age of 65? That means that in the coming years there will be a lot of farm land changing hands in one form or another. In some instances it may just transition to a son or daughter that continues the farm, in other cases it may be inherited by the next generation and the rented out to the highest bidder, and if you are a beginning farmer (or hope to be one soon) there may even be a possibility for you to build a relationship with a farmer. One thing is for sure though, and that is that many of these farmers over the age of 65 do not have a farm succession plan spelled out yet. That is one of the many things that I learned from my chat with Teresa Opheim, the Executive Director of Practical Farmers of Iowa, and why I am so excited to share this interview with you on this episode. Teresa and I talk about the mission and goals of PFI, the importance they place on farmer led research, and she even has some great encouragement for beginning farmers!
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Tue, 23 December 2014
I love all seasons on the farm, but there is just something special about winter on the farm that really makes me thankful. In my mind it begins at Thanksgiving as we enjoy the bounty of the growing year, continues through the Christmas season, and then all the way to January and February as the kids (and parents) enjoy the fun that winter on the farm offers. Christmas on the farm is also the perfect time for telling stories and I love a good story ... especially when it is a farm story! Some stories make you thankful for what you have, other stories help remind you of what is truly important, and there are even stories that are just fun memories of times gone by. On today's episode I want to share three such stories. One comes from "Successful Farming" Magazine, another comes from the story of an Iowa farmer, and the last comes from my own childhood farm memory.
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Tue, 16 December 2014
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Tue, 9 December 2014
This past week has been a bit overwhelming on the farm and in our world of farm business planning. When things get that way it is always nice to do something a little more lighthearted and fun, which is exactly why I have put together my Second Annual Beginning Farmer Christmas List! Farmers can be hard to shop for because usually if there is something they need it is needed at that moment and can't wait for the nearest birthday or holiday, but it is still nice to have something for them to open up if you have a farmer or future farmer on your shopping list. On today's episode (and listed below) you'll find ten things that I think make great gifts because I use them on my farm, or they are so awesome that I actually have them on my wish list. There are things for reading, things for working, things for making that work easier, and of course even a bonus item that will help you clean up at the end of the day ...
What is on your farming Christmas list or what would you suggest for other farmers? Check out what was on my Christmas list last year!
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 3 December 2014
If you ask anyone that has know me for even the shortest amount of time they would probably tell you that I am a "fly by the seat of my pants" kind of guy. I like to come up with an idea and then just start doing it without putting a lot of thought into how it will get done, or rather more accurately what it will take to get it done. For example there have been more than three or four times when I have brought livestock home to the farm because I really wanted them or because they were a "really good" deal with no plan on where to house them or what will keep them from deciding to hang-out in the neighbors cornfield. The same can be said for my "business planning" up until this point.
Have you ever made a business plan? If so, what surprising things did you find? What should I be looking for as I do all of this evaluation and planning?
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 26 November 2014
For a whole host of reasons I absolutely love the Thanksgiving holiday! I love it because of the history, the season that it comes in, the focus on family around a table, and of course because of the fact that it often points people to remember an idea that we don't think of often enough ... Thankfulness! As I look back on this year of farming (and the past six years since we began) I realize that I have very much to be thankful for on the farm. And it is not just the good moments, because there are often reasons to be thankful even in the midst of difficulty. Below you will find a short list of the things that I am thankful for as a beginning farmer. Of course this is not the complete list, but rather those things that are most closely related to our farming journey ...
What are you thankful for this year? No matter where you are on your farming journey I would love to hear what you are thankful for and what sticks out in your mind! As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 19 November 2014
Winter preparation will vary from climate to climate, but here in South Central Iowa it means getting ready for temperatures that can head south of zero, snow that can suck you into the ditch, and wind that seemingly will find it's way through all your warmest layers! Because of that in an ideal world I would head into winter with all of my preparations done and then just carry on the minimal chores needed for the farm and relax next to the wood stove. The reality though is that no matter how well I plan to prepare for winter I always miss something, or in the case of this year winter decides to sneak up on me earlier than I think it should arrive. Nevertheless I keep preparing for the short days, cold nights, white snow, and blustery winds. Below you'll find some of the things that I try to do as we prepare for winter on the farm ...
What are you doing to prepare for winter? Is your neck-of-the-woods colder than mine? Warmer than mine? I'd love to hear how you prepare for the changing of seasons. As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 12 November 2014
The very first "farm animals" that we had while we still lived in town were chickens that we raised in our backyard. But, while still living in town the second "farm animal" that we began purchasing were our Dexter Cattle. Obviously we weren't able to keep them in town (the police even made us get rid of our chickens), but my dad only lived a little more than an hour away and had plenty of pasture, so that is where we began our herd. Before I knew it we had way too many Dexters because I had been finding way too many "good deals". At that time (around seven years ago) I was completely enamored with the Dexter breed, with grassfed cattle, and with having cattle as the center piece of our farm. Times have changed quite a bit and while we still do have our Dexters I am beginning to question their place on our farm. Not cattle as a whole, but the Dexter breed specifically.
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Wed, 5 November 2014
"Margin is the space between our load and our limits. It is the amount allowed beyond that which is needed. It is something held in reserve for contingencies or unanticipated situations. Margin is the gap between rest and exhaustion, the space between breathing freely and suffocating. Margin is the opposite of overload. If we are overloaded we have no margin. Most people are not quite sure when they pass from margin to overload. Threshold points are not easily measurable and are also different for different people in different circumstances." At least that is how Richard Swenson, M.D. describes margin in his book Margin: Restoring Emotional, Physical, Financial, and Time Reserves to Overloaded Lives (a book that I have not read, but does seem interesting). Of course I could talk a lot about the importance of building margin into your life, but I may not be the best one to speak on that subject because I do have two off-farm jobs currently and margin is my biggest struggle! What I want to talk about specifically today is the importance of building margin into the life of your farm so that it is sustainable physically, financially, ecologically, and on and on and on. |
Wed, 29 October 2014
This past week I posted a "fall farm" picture to the Crooked Gap Farm Facebook page and there was a great question about the style of our pasture pens for the rabbits. Of course this had me thinking about the best way to describe them (video of course ... maybe you have heard about a coming Kickstarter project), but beyond that it got me thinking about the role of the meat rabbits and guinea fowl on the farm. Right now they both are important pieces because the rabbits are they way our son gets involved in the business and the guinea fowl provide sales of course, but there is also the fact that they do a great job eating ticks and bugs! As I thought about it though, if I was starting my small scale farm with the focus of building a sustainable business that does more than just support a hobby I don't think either of those animals would be ones that I would start with. Of course if you are wanting to get a start in town the rabbits would be perfect, and if a family homestead was your goal then you might enjoy the guinea fowl (if they don't annoy you too much).
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Wed, 22 October 2014
If you've ever spent much time around children you have probably heard the phrase, "that's not fair!" In my eight years of researching my beginning farm and being a real life beginning farmer I have also heard that phrase from beginning farmers (myself included). In fact I've even heard it from politicians talking about agriculture when I visited them in Washington D.C. a few years back. What I'm trying to say is that it is very easy to fall into the trap of looking at my own farming situation and decide that it is unfair because others may have more land, more money, better markets, and a whole host of other things. I believe the reality is though that there is something about every beginning farmer (and experienced farmer) that is unfair ... the business world calls that an "unfair advantage". On our farm we have the unfair advantage of buying a farm smack dab in the middle of an already successful Farm Crawl. Not every farm has something so great for marketing and not every farm can create an event like the one we are part of because you can't just pull 7 farms within 20 miles of each other doing a variety of forms of direct marketing. Another unfair advantage for our farm is my prolific love of talking about the farm. I'm not saying that I'm the world's best speaker or writer, but I do love to tell the story of our farm and I'm not afraid to share it with just about anyone who will listen. My question for you is what is your "unfair farming advantage"? What are those things that set you apart from other farmers ... things that they just can't run to the closest farm store and buy? I would love to hear what your unfair advantage is ... what are you going to take advantage of on your farm! Check out The Beginning Farmer Show on Facebook! As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 15 October 2014
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 8 October 2014
The Farm Crawl 2014 has come and gone and this years event was record setting! Overall we are estimating the event drew over 2,000 visitors and that our farm had over 1,800 people touring the farm in a short six hour span! Those are numbers that are hard to believe and humbling all at the same time ... plus, they are very exciting. Now that I'm a few days removed from the event and looking back there are a few experiences that I wanted to share with you. First of all it was amazing to meet so many podcast listeners face-to-face ... and some that had even traveled quite a distance to visit the farm. Unfortunately because it was so busy I didn't get a chance to spend as much time chatting as I would have liked, but know that I wanted to. Another great thing from the day was great encouragement we received from so many visitors complimenting our farm and the products that they have tried ... I can't tell you how great it is to hear someone say that our pork chops were the best they ever had! As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 1 October 2014
Last week I woke up much earlier than the sun and headed all the way to northwest Iowa to visit Seven W Farm and try to consume as much farming knowledge as possible in such a short time. It's not that the Wilson family didn't have much to teach, but rather that there was so much that I wanted to take in! In fact I'm not sure if I was even intelligent enough to soak in all the great farming experiences and knowledge that live on that farm. I first became aware of this farm back in 2009 when I watched the Niche Pork Webinar Series (you can find Dan Wilson's presentation in the link). The chance to visit the farm was a can't miss opportunity. |
Wed, 24 September 2014
Even farmers take a break. Ethan The Beginning Farmer Show was your first introduction to me, "The Beginning Farmer", then you may not know that what is now a podcast initially began as a blog about my farming journey (or hopeful beginning farming journey). My very first post was way back on September 23rd, 2006 (that's eight years ago!). Since that time there have been over 900 posts on this blog plus even more from my day's writing for Epicurious. What began with questions like: How much capital will it take to get started? How much cash-flow will be needed, and where will it come from as we start? How much can I expect to make with certain crops or livestock? And, how and to whom will I do all of my marketing? ... has morphed into discussions about breed selections, hog loading procedures, and so much more! |
Wed, 17 September 2014
Lately I've been going through what I'm calling my "Farming Reality Check". It's not so much a mid-life crisis or even a "mid-farm crisis" as much as it is the fact that I am quickly (after slowly) coming to the realization that there needs to be more shifts and movement on the farm. A few weeks ago it became painfully clear that the balance in our life had gone from extremely shaky to absolutely falling off the ball out of balance. This shake-up (which I admit had been coming for sometime) has finally got me to the point where I need to honestly evaluate what is going on at the farm and what maybe needs to have big changes. There is good news though! The good news is that I'm taking the bull by the horns and attacking the balance issue as best as I can ... with the help of my family and all the great listeners of The Beginning Farmer Show I'm building a business plan and taking a close look at everything we do on the farm and why we do it.
One more thing ... I mentioned in this weeks episode that I'm getting about 1,500 volts on the ground wires in my fence. Is this normal or do you have any thoughts on what I'm missing that would be causing this? I'd love to hear your thoughts in the comments. |
Wed, 10 September 2014
One of the great things about the community that is springing up around The Beginning Farmer Show is that I often receive encouraging e-mails and messages, questions, comments, and links to helpful resources. One of the bad things about me is that when my computer died I neglected to add an important e-mail address to my phone's mail application and because of that I've missed a bunch of great e-mails! There are some great topics though and I want to cover as many as possible. Here is a sampling of the topics that I will be attempting to share some thoughts on ...
All of those questions together though have lead me to some conclusions about The Beginning Farmer Show, my farming journey, and some things that I would love to see moving forward. I'll give a bit of a preview today, but really what I want to say is that I've been extremely blessed to have the help that I've had and I want to share that help as much as possible! Like I said ... there will be more details coming. |
Wed, 3 September 2014
I love working with the pigs, I love driving the tractors, I love attempting to fix the tractors, I love building fence, I love a lot about farming (even the dirty work), but I'm not a big fan of running the numbers and big time planning. What I'm trying to say is that I'm six years into my on-farm journey and I have never completed a business plan ... although I have started a few times. My thoughts on farm business planning have changed recently, as in they've done a complete 180º turn, and I'm in the process of working on my plan. The big question is why have I had such a change of heart ... The main reason for the my heart of change can be summed up in one phrase, "Something needs to change." I have some idea of things that could change on the farm that would help the business and the family, but I've come to the conclusion that a real life Farm Business Plan could really come in handy. I think it will be especially helpful when it comes to things like communication, taking emotion out of the decisions, goal setting, and plans for the future of the farm. There is one problem though ... I feel completely incapable of making a business plan! Luckily I have resources ... here they are:
Do you have any tips, tricks, or experiences when it comes to creating your Farm Business Plan? I'd love to continue the discussion in the comments below! As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 27 August 2014
Farming is great! Let's say you've done your research, got set-up on your farm, and now you're even raising some crops or livestock ... you are officially a real life farmer. Of course if you want to continue to be a farmer you should probably figure out how to make a dollar or two along the way. That's where marketing and selling comes into the game, and it is important to realize that those are two things that you will spend a lot of time doing if you want to be a full-time (or part-time) direct-to-consumer farmer. On our farm we started out slow with our marketing ventures and quickly worked our way up to a very large farmer's market. But, looking back and considering the direction that we are going now with our marketing I'm not sure if I would go the route of the farmer's market.
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 20 August 2014
If you are going to be a farmer you have to do some sort of farming! It doesn't matter if it is livestock, vegetables, grains, tree crops, fruits, or whatever else you can think of you still need to be doing something other than living on a place in the country. If you are a fresh beginning farmer like I was just under six years ago the question then becomes, "What sort of farming am I going to do?". This will probably be something that you think about throughout all of your farming research, learning, and even your land search. But, I believe (if your like me) that you may not settle on what works for you until you actually get your "hands dirty" on the farm. Of course there are many things to think about when you are choosing your farm ventures, but on this episode I wanted to talk about five that were particularly important to me.
Here are some links related to the New York Times Opinion piece by Bren Smith titled, "Don't Let Your Children Grow Up to Be Farmers" ...
What advice would you give the beginning farmer looking to find the ventures that fit them and their farms? What do you think about the New York Times opinion piece? I'd love to hear your thoughts in the comments below! |
Wed, 13 August 2014
If you call yourself a beginning farmer, but you aren't farming because you have no place to farm does that mean you are still a farmer? That question is really a bit to deep for me, but I did want to spend some more time talking about land because I know how big of an issue this is for beginning farmers. If you remember from episode 75 I spent most of the episode talking about my latest beginning farmer idea ... renting an abandoned homestead area to begin your farm. Of course that idea may not be possible or appealing to everyone, so I wanted to share a few more ruminations on land that I have been running through my head lately when it comes to beginning farmers. |
Wed, 6 August 2014
Let's say you want to begin a farm (that may be one of the reasons you listen to this podcast). You've done some reading, you've connected with other farmers and organizations, and you've even spent a year working part-time on a real functioning farm. Now you finally feel like it is time to jump in and do some farming on your own, but as a beginning farmer either you see the wisdom behind starting small and with minimal investment or you just don't have much to invest other than your desire because you are a beginner! Either way you are going to need some place to farm, and if you are like me that means you are starting with nothing ... no family land, no land of your own, and not a lot of knowledge to get you there. As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 30 July 2014
"I'm late! I'm late! For a very important date!" If you're used to waking up on Wednesday morning and finding a new episode in your podcast app you already know that this episode is a little late. But, on the flip side I was able to record an early morning episode sitting on the porch looking out across the farm. You can see the view from my "podcasting studio" on the right. One other thing you notice on this episode is a few more distractions that come from recording on the front porch ... distractions as in kitty cats and heifers on the loose. Hopefully though it gives you a small glimpse into the interrupted life of any farmer. Beginning a Farm: Research
For most prospective beginning farmers the first stage is research. Anytime you are starting a new business, occupation, or venture most of us try to learn as much as possible so that we aren't jumping in completely unaware. That's the way it was for me at least. I read dozens of books, hundreds of magazine articles, countless blogs, and plenty of research papers. In fact I did so much reading that I'm not sure how much I was actually able to consume and retain! If I was going to do my "Farming Research Phase" all over again I would do it differently than I did over eight years ago. Here are my three steps ...
•Reading
•Connecting
•Doing
:: Other Resources Mentioned in the Episode ::
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App.
It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ...
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Wed, 23 July 2014
If you're like me you read the latest books, find the best websites, and listen to the greatest podcast about your topic and then think you can go from 0 to 60 in no time flat. Sure, maybe you understand there will be a learning curve or some bumps along the road, but all in all you think it is totally doable and totally doable in your own prescribed amount of time. In some ways that is how I was when I started my farming journey. I read about the people that were doing it. I talked to beginning farmers that were making it work. I thought I had looked at every possible angle! But, what I didn't do (and what I still don't do from time to time) is do a quick reality check and compare apples to apples. If I had done that I don't think I would have actually changed anything other than my thoughts on how long it would take to get from "Point A" to "B" and so on. On today's episode I want to talk about just those sort of reality checks. Today you can find all sorts of great books, videos, and blogs talking about a great way to make a living on the farm. In fact you'll find links to some of my favorites below. But, at the same time it is important that you understand that just because "Farmer A" is making $50,000 per year on 1/2 an acre doesn't mean that you can go out and do it tomorrow. You probably can do it, and for some of you it may happen tomorrow, but more realistically it will take some time and learning to get to that point. That's why my show has plenty of "Hard Lessons Learned" and most weeks I have multiple lessons to choose from!
:: Great Resources for Those That Know They Can Farm ::
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show.
Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ...
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Wed, 16 July 2014
It's Marion County Fair week for us at Crooked Gap Farm. That means that we are extremely busy and that our children are the centerpiece of the farm this week (actually they always are, but you get what I'm trying to say). With that in mind I thought it fit perfectly to take some time on today's episode to a question from Lisa on Facebook. The questions was about getting kids involved on the farm and specifically mentioned age appropriate chores, and while we didn't dig into that completely I do believe we have a great episode because I decided just to go straight to the horses mouth. On today's show my son and I sit down in the show ring stands to talk about the fair, his projects on the farm, and what gets him most excited. Of course I have plenty of "proud father" moments throughout my interview with Caleb, but above all I'm excited because of how excited he is when it comes to the farm.
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. |
Wed, 9 July 2014
How do you know it's time to rotate the cows? Can an agriculture business degree be helpful to the independent farmer? Are Great Pyrenees livestock guardian dogs good with kids and family? Those great questions (and more details) came in from listeners (all The Beginning Farmer Show listeners are awesome blossom) over the past week. Below you'll find some links related to each of the topics that I touch on in today's episode. Plus, if you listen to the show you'll get to hear me ramble (because I'm a bit stressed) about the county fair. More on that next week ...
:: Livestock Guardian Dogs ::
:: Rotational Grazing ::
:: Agriculture Economics ::
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App.
It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ...
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Wed, 2 July 2014
Sometimes things get a little wild and crazy on the farm even when you think you have everything planned out. That has been the case on the farm for the past week or so (or actually the last six years if I'm completely honest with myself). We've had lots of rain and even some wind storms to go along with it. The storms caused some large branches and smaller trees to fall on the electric fence in the woods shorting everything out. The pigs that just joined the party in the woods last week found a small hole in the fencing that was exploited while the fence was shorted out. We have had some great publicity on the farm thanks to an article in the Des Moines Register. And, all sorts of other stuff has been popping up from 4-H projects to hard lessons learned. |
Wed, 25 June 2014
Hosting any event on your farm is always stressful ... hosting a farm cookout can be even more stressful ... and hosting a full on seven course feast on your farm with five chefs, a crew of kitchen help, professional servers, and more might even cause enough stress to drive you a little batty! That is exactly what happened on our farm this past weekend, and although it was stressful at times (and caused me to be a little nervous) it was probably one of the most satisfying and humbling moments I've had as a farmer. The crew that came out to the farm was beyond professional and passionate about what they were doing. All of that made for a wonderful event that often left me speechless. If you're looking for a way to say thank you to your farm friends, connect with new customers, or build a relationship with the chefs and food movements in your area I cannot recommend a dinner such as this one highly enough. Just be prepared for a little stress ... As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 18 June 2014
The importance of believing in what you are doing on your farm, why you are doing it, and the value of what you are producing is central to your farming journey. At least that is the case with my farm! I've always been a person that want's other people to like me, and when it comes to the farm sometimes I can doubt my farming plan or my products when people are turned off by the price, the way we raise our livestock, or any other sort of craziness. Over time though I have come to realize how valuable the customers (farm friends) we have are, and also to realize that we won't have everyone as a customer ... just the best ones ;) Today's show is a little bit on the disorganized side I'm sure as I was working with back-up recording equipment for the first time. Although ... if the sound quality wasn't too awful let me know because there are a lot of other things I could do with this set-up in the future. As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 11 June 2014
There is a delicate balance when it comes to the relationship between water and farmers. If you're in the midst of a drought with no rain in site you are praying for rain, but if all it does is rain when you are trying to put up dry hay you are cursing the rain! There is one thing for sure though, you can't control when it will or will not rain so you'd better be prepared for both options. All of this is to say that this week I'm going to spend some time responding to a listener e-mail about water ... or the lack there of. I don't know if there is a silver bullet type of answer for the question, but I do know that I've learned a few things from the past two years of dry spells and there is one major thing I will do different if we are dry again for an extended time. If you've been around the show for a while you know that I'm passionate about farming in general, but starting a farm and beginning farmers more specifically! A little while ago I received a great e-mail from a blog reader who shared what his plan for dipping his toes into the world of farming is. I thought he had some great plans so I wanted to share them ... plus, that e-mail in conduction with the e-mail about water got me to thinking. Thinking about starting farms, trying to be like other farms, the importance to collecting ideas and adapting them to your farm, and even having a farm that is an educational hub! If you have any ideas about farm classes you would enjoy I'd love to hear about them in the comments below. Here are some helpful links from today's show ... As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 4 June 2014
Life at Crooked Gap Farm has been pretty rough over the past week. Not that life still wasn't fun and enjoyable, but rather that it has been full of "Hard Lessons Learned"! Since the hard lessons are often the portion of the show that receives the most comments and feedback I thought it would be fun (or therapeutic) to spend some time sharing the happenings from the last week and the hard lessons learned from the ups and downs. This week I have lessons from my desire to do everything all at once, updates on the hoop building (or lack thereof), news about fancy dinners, and the traveling life of a farmer. Most importantly though I take some time to talk about the lessons learned and some very important takeaways! Here are some helpful links from today's show ...
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 28 May 2014
Here is a shot of the semi-finished wagon. Notice my chicken door with-in the person door. That is one of the improvements I'm most excited about.[/caption] In just over five years of farming I have now built four variations of a chicken wagon and each one improved on the failures of the ones that came before. Of course it didn't take much to improve on my first wagon which was built out of a great find from a machinery auction. On today's episode I wanted to take some time to talk about the design for this chicken wagon and why I decided to build it the way that I did. Below you will find a series of pictures showing my chicken wagon build at various stages along the way.
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
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Wed, 21 May 2014
First of all let me apologize ... somehow I got a little long winded in this episode. The subject of financing the farm is one that I'm passionate about and care about deeply because I not only want to see my farm succeed, but other beginning farms as well. So, when I talk about grants, loans, and other funding options I have a tendency to go on and on and on! What I do hope that you can take away from this episode though is a quick overview of some helpful resources when it comes to "finding money" and my passion for boot-strapping and saving like crazy to get the farm off the ground! As a little aside ... it seems to me that the farmers I interact with from day to day are the kings and queens of boot-strapping and getting by with less, so I would almost call it a required farming skill! Here are some helpful links from today's show ...
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 14 May 2014
Check out that picture on the left ... that's me ... and that's the huge tractor that I drove this past week pulling a big huge wide field cultivator. The good news is that I didn't even hit anything, and I helped get the field ready for organic corn (but I'm more excited about not hitting anything)! On today's episode I'll talk about how I helped prep the soil for the Non-GMO corn I'll be using later this fall and then I'll dig into a "potpourri" of farming subjects. This week I'll be discussing (not so much answering) questions from three different listeners that left comments on our Crooked Gap Farm Facebook page. The topics include: Pink-eye in Cattle, "Pasty Butt", Livestock Guardian Dogs, and Dexter Cattle. Here are some helpful links from today's show ...
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 7 May 2014
Fair warning ... this episode was recorded with minimal notes, no post production editing, and late at night (or early in the morning depending on how you look at it). I do believe though, that it will give you a good taste of what spring is like on Crooked Gap Farm these days. As you listen to the show you will hear about how I haven't finished the hoop building yet, how the pastures are quite where I want them to be, how the woodlots still need some seeding and fencing, how the chicken wagons aren't done, how the garden still needs work, and of course (as you can see from the picture above) how the sheep don't seem to care about my electric fence! What I'm hoping you'll get out of this raw episode is a true picture of life on my beginning farm in the spring. This is a busy time of year on all farms and ours is no different, so we are just trying to keep our heads above water and accomplish as much as possible. And, if we can accomplish a little more than possible that would be nice too! As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 30 April 2014
I am very excited to have "Part Two" of my interview with Wesley Hunter of Providence Farm on the show today. On todays show Wes and I talk about some of the most important steps in raising a heritage breed chicken ... the eating and the marketing! There are challenges of course when it comes to raising meat chickens on pasture, but when it comes to your customers the most important challenge is the marketing and education. Wes has some great information about the results from his blind taste test and how some of the struggles associated with marketing a heritage breed (because they are different than most chickens found in the local grocery store ... in a good way). If you have any questions for Wes leave them in the comments below and he'll answer as best as possible. Through the help of a SARE Grant Wes was able to do some great on-farm research comparing a variety of heritage meat chickens for things like feed efficiencies, dressed weight percentage, total feed consumption, and even an unscientific taste test. It would not be a stretch to say this is one of the best sets of episodes to date! If you have any questions please leave them in the comments below and Wes or I will take time to answer them. Helpful Links from Today's Episode:
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 23 April 2014
Life on the farm is always full of difficult decisions. Sometimes they have to do with livestock, sometimes they are about projects, and sometimes there are even difficult marketing decisions to be made. For the past few months we have been working through the process of making a difficult marketing decision, and we have finally come to the conclusion ...
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
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Wed, 16 April 2014
I have to admit that this episode (and the following episode) is one that I was very excited about doing for purely selfish reasons. I am super excited to have Wesley Hunter of Providence Farm on the show to talk about heritage breed meat chickens. This is a topic that is on my mind a lot because I just haven't been able to find a replacement for the birds that I was able to raise a few years ago. Through the help of a SARE Grant Wes was able to do some great on-farm research comparing a variety of heritage meat chickens for things like feed efficiencies, dressed weight percentage, total feed consumption, and even an unscientific taste test. It would not be a stretch to say this is one of the best episodes to date! If you have any questions please leave them in the comments below and Wes or I will take time to answer them. Helpful Links from Today's Episode:
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 9 April 2014
The podcast is up and I'm excited to say that it is about chickens! But, the show notes are not up yet ... they're coming ... I promise ...As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 2 April 2014
I am always thankful for all of the questions, comments, and encouragement that come in via e-mail or comment or even from the good ol' post office! Lately there have been some very good questions coming in covering a whole host of topics that I want to cover on future episodes of the show. Today though I wanted to take some time to answer three questions that have come in over the past couple of weeks regarding hay, finding pigs, and the big bad Porcine Epidemic Diarrhea Virus. All great questions that deserve great responses ... hopefully some rambling from a beginning farmer will at least shed a little light on the topics.
Helpful Links from Today's Episode:
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 26 March 2014
On our farm we try to keep the pigs in the woodlots and on the pasture as much of the year as possible. Generally that means we move them out to the woodlots in March or April and bring them back up to their cozy winter accommodations in December. Over the past five years we have really come to love having pigs out in the woods (and from the picture on the right you can see they love it too), but raising them out in the open like that does mean we have to do things a little differently than if we were raising them on lots up by the house. We use electric fence, portable waterers and feeders, creative loading solutions, and so much more. On today's episode I'm going to share some of the "nuts and bolts" of our woodlot/pasture pig infrastructure. When it comes to woodlot/pasture infrastructure for the pigs our main elements are fencing, access to water, feed, shelter, loading/sorting facilities, and of course the rotations that we do between paddocks. We haven't quite reached the perfect set up yet, but what we have reached is a workable solution that is semi-portable ... adaptable to different areas of the farm ... and seems to keep the pigs healthy and happy. If you'd like to know more about our fencing projects and what products we use check out the links below ...
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 19 March 2014
A little over a month ago in episode 50 of "The Beginning Farmer Show" I talked about a possible switch to using Non-GMO feed for our pigs and poultry. In that episode I talked about some of the research I did (a google search), and the fact that it seemed like you could find a "scientific" article to say whatever you wanted it to say. But, it was the beginning of the question for us and for the past five weeks or so I have been hashing things out in my mind, talking with customers, chatting with farmers who have recently made the switch, and just thinking about what my gut was telling me to do. To be honest this wasn't a decision that was a complete slam dunk for us one way or the other because there were a lot of factors to consider. In the end though we have decided that the best step for our farm is to begin making the transition to only using Non-GMO feeds for our pigs and for our poultry (both egg-layers and meat birds). This will not be a quick transition because not only is there the issue of having access to the Non-GMO grains, but there is also the somewhat daunting fact that in order to do this we will have to use only pigs born on our farm. The transition will take some time, but in the end we think it is the direction we need to go for quite a few reasons on our farm ... some of those reasons will be the main topic of today's show! As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 12 March 2014
By nature I am either totally optimistic or wholly pessimistic. That can be a lethal combination in that sometimes I find myself running headlong into something because I'm just really excited about it and then crashing and burning because it doesn't initially go as I had hoped. One of those pessimistic question that pops into my head from time to time on the farm is, "Should I quit the farm?" On the surface this is just one of those questions of doubt that are part of my flawed nature, but I do think there is value in sometimes pulling back and taking time to honestly examine the question. On today's episode I'm going to talk about some of the very practical reasons that I think I should quit farming, and then a few emotionally romantic reasons why I'm probably going to continue this farming journey. Some of my very practical reasons for quitting the farm and chalking it up to a stressful life lessons include money, time, stress, and skill. These are all very important things to think about in any business, but that doesn't make them deal breakers ... I mean for the past five years we have made the farm go and it is definitely more than a hobby! So, instead of asking the question, "Should I quit farming?" ... I try to force myself to answer the question, "Why should we keep the farm going and growing?" The answers to those questions are often less about finances, but sometimes are equally as convincing. How do you keep your work going through the doubts? Links Relevant to This Episode
As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 5 March 2014
Two weeks ago I had the opportunity to participate in a Practical Farmers of Iowa Farminar about "Making Niche Pork Work for You at Any Scale". The 90 minutes scheduled for the on-line event (you can click the link above to watch a recording) went by faster than I could have imagined and I learned a lot along the way. There were so many great questions from Kate, the other beginning farmer, that we didn't have much time to talk with Phil Kramer about Niman Ranch. Luckily I happen to know Phil because his farm was where we purchased our first Hereford gilt so I asked him if he would be willing to come on "The Beginning Farmer Show" to talk about raising pigs for Niman Ranch. Phil takes us through the process of bringing Niman Ranch feeder pigs to the farm all the way through taking them to the pick-up location and everything in between! In the second part of the interview Phil and I talk about the profit possibilities when raising pigs for Niman Ranch, the art of being a farrow-to-finish hog farmer, and of course we dig into a discussion of Hereford hogs which is something that Phil and I are both passionate about. If you have any questions for Phil about Niman Ranch or just raising pigs from farrow-to-finish in general please leave a comment below and I'll make sure Phil gets your question and answers if he is able to. Links Relevant to This Episode
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 26 February 2014
Last week I had the opportunity to participate in a Practical Farmers of Iowa Farminar about "Making Niche Pork Work for You at Any Scale". The 90 minutes scheduled for the on-line event (you can click the link above to watch a recording) went by faster than I could have imagined and I learned a lot along the way. There were so many great questions from Kate, the other beginning farmer, that we didn't have much time to talk with Phil Kramer about Niman Ranch. Luckily I happen to know Phil because his farm was where we purchased our first Hereford gilt so I asked him if he would be willing to come on "The Beginning Farmer Show" to talk about raising pigs for Niman Ranch. Phil takes us through the process of bringing Niman Ranch feeder pigs to the farm all the way through taking them to the pick-up location and everything in between! The great thing about my discussion with Phil is that regardless if you are interested in raising pigs for Niman Ranch or not he shares a lot of great information about raising hogs outdoors and without antibiotics (they do use vaccinations and wormers in the Niman program). Phil grew up on a farrow-to-finish hog farm and has been working with Niman Ranch for 11 years now so the pig business is a business that he knows through and through. I only wished we lived closer so I could pick his brain more often! If you have any questions for Phil about Niman Ranch or just raising pigs from farrow-to-finish in general please leave a comment below and I'll make sure Phil gets your question and answers if he is able to. Links Relevant to This Episode
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 19 February 2014
While talking with my uncle the other day about grain bins, grain dryers, wagons, feed mixers, and of course my latest hard lesson learned, that was mentioned in the last episode, he began to tell a story. The story was full of great thoughts for me as a farmer, but the biggest thing that I took away from it all was one little piece of information that was relevant to the overall lesson. The little piece of information came in the from of this quote, "When father came out to the farrowing shed" (that is the quote as best as I can remember). At first glance that isn't a very exciting statement, but it reminded me of something very important to my beginning farmer journey. What it reminded me was that my uncle, who is on my speed dial and receives calls weekly, didn't just up and gain his farming knowledge all by himself in the matter of a few moments. He was on the farm from the very beginning and farming alongside his father (my grandfather) for years as he grew up and learned and then even as he became an adult. I am confident that if I could pick up a thimble's worth of knowledge that passed between my grandfather and my uncle I would be lightyears ahead of where I am now. That is why I am continually talking about the importance of interning on a farming, volunteering on a farm, or just getting out and talking to farmers in general. And, that is why I believe that mentors are without a doubt one of the most important tools in the toolbox of any beginning farmer. My mentors range from family to friends to the neighbors that I work for now and they are indispensable! Links Mentioned in This Episode
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 12 February 2014
Don't forget about the upcoming Practical Farmers of Iowa Farminar featuring "The Beginning Farmer," Ethan Book. Tuesday, February 18th 7:00 - 8:30 PM CST "Making Niche Pork Work for You at Any Scale"If you are interested in farming or the world of food in general you have probably heard something about Genetically Modified Organisms (GMOs). It is a topic of debate for many in the food and farming industries, and it is even something that crosses my mind from time to time. In fact, it is a topic that I have been thinking a lot about lately. To be completely honest I have actually been thinking about whether or not it would be a good thing for our farm to make the transition to Non-GMO feeds for our farm. I can't explain exactly why this is a direction that I began thinking about, because honestly I haven't paid much attention to the debate. Maybe it is just my contrarian attitude or maybe it is because my "gut" is just telling me to think about it. Either way I wanted to take some time on today's show to talk a little bit about my thoughts on the possible move from GMO hog/chicken feed to a ration using Non-GMO grains. In fact I didn't just want to stumble my way through 20 minutes of talking about something I knew very little about so I decided to do some research. The fruits of my reading research are in the links below, but to be completely honest I don't know if any one article convinced me completely of anything ... except for maybe one ... Ethan's Amazing Research on the Topic of GMO vs. Non-GMO Feed From the First Three Pages of the Google Search Results
Here is the article that made the most sense to me ... at least when it came to my unscientific mind.
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 5 February 2014
Have you ever had one of those moments where you wanted to communicate the thoughts rolling through your head, but you couldn't seem to get them from your brain to your words in a coherent manner? Well, today's episode of "The Beginning Farmer Show" was one of those moments for me! After attending a Niman Ranch Regional Producers Meeting (which was awesome), and remembering a couple events that have happened along the way in my farming journey, my mind was churning with thoughts about the perceived competition between pasture-based (or organic, or antibiotic free, or non-GMO, or ... you get the idea) farms and conventional farms. I've come to the point where I'm less concerned with the differences and more concerned about producing great meats in a sustainable (emotionally, physically, financially) way. If you make it through this rambling episode of the show I would love to hear your thoughts on the subject! One feedlot owner/manager that I quoted on the episode said that if Americans demanded grassfed beef than they would produce it. Do you believe with that? Don't forget about the upcoming Practical Farmers of Iowa Farminar featuring "The Beginning Farmer," Ethan Book. Tuesday, February 18th 7:00 - 8:30 PM CST "Making Niche Pork Work for You at Any Scale"As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 29 January 2014
If you are a beginning farmer or a farmer that is looking to grow their operation you are well aware of the fact that land access is one of the number one issues facing beginning farmers. I know that we we began looking for land it was overwhelming. Not only was it difficult to find anything for sale that was actually in our area and in our price range, but there was a million other things to consider. Which bank will finance it? How far away from the job in town is too farm? Is it better to have a smaller piece of land with a house or a bigger piece with no house? Those are all questions that we faced, but looking back on the purchase there are so many other things that I should have considered or wish that I would have considered. So, what you will find below are my thoughts on what sort of things to think about when you are buying the farm ... or renting a farm. How We Communicate With Our Farm Friends
Don't forget about the upcoming Practical Farmers of Iowa Farminar featuring "The Beginning Farmer," Ethan Book. Tuesday, February 18th 7:00 - 8:30 PM CST "Making Niche Pork Work for You at Any Scale"As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 22 January 2014
TBF 047 :: What to Think About When Buying Land, Pig Notches and Weather News, and a Hard Lesson Learned
If you are a beginning farmer or a farmer that is looking to grow their operation you are well aware of the fact that land access is one of the number one issues facing beginning farmers. I know that we we began looking for land it was overwhelming. Not only was it difficult to find anything for sale that was actually in our area and in our price range, but there was a million other things to consider. Which bank will finance it? How far away from the job in town is too farm? Is it better to have a smaller piece of land with a house or a bigger piece with no house? Those are all questions that we faced, but looking back on the purchase there are so many other things that I should have considered or wish that I would have considered. So, what you will find below are my thoughts on what sort of things to think about when you are buying the farm ... or renting a farm. Seven Things to Think About When Buying Land
Don't forget about the upcoming Practical Farmers of Iowa Farminar featuring "The Beginning Farmer," Ethan Book. Tuesday, February 18th 7:00 - 8:30 PM CST "Making Niche Pork Work for You at Any Scale"As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and review (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show! I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ... |
Wed, 15 January 2014
One of the things that I love most about farming is that there is always something new going on. One day you might be baling hay on the tractor and the next day you will be running the chainsaw and building fence through the woods. It is a occupation and way of life that always has you learning new skills, working outdoors (in weather both good and bad), and above all it keeps you on your toes! But, one thing that is true on a direct-to-consumer farm is that you will often find yourself doing as much marketing and selling as you do "farming". On today's episode I wanted to talk a little bit about the process of our direct marketing farm from the beginning until our product is in the consumers hands (or on their grills ... or in their tummies). Luckily it only takes six easy steps ... of course most of the year all of these steps are occurring simultaneously! Six Steps From the Farm to the Family Table
Don't forget about the upcoming Practical Farmers of Iowa Farminar featuring "The Beginning Farmer," Ethan Book. Tuesday, February 18th 7:00 - 8:30 PM CST Making Niche Pork Work for You at Any Scale Link mentioned in this episode ... Amy Palanjian writes about our Crooked Gap Farm Meat CSA As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five start rating and review (by clicking the link or the image on the right). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with The Beginning Farmer and Crooked Gap Farm by checking out these links ...
(if you are interested in the music in this episode check out my brother's record label, Historic Records)
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Wed, 8 January 2014
Good news for all you iOS users. You now should be able to download "The Beginning Farmer Show" on your iPhone, iPad, or iPod! I finally tracked down the issue that was keeping that from happening, so hopefully this will be more convenient for some. One of the questions I get all of the time is how do you pay for the farm. There are plenty of questions about raising livestock, marketing, or working the land, but above all people are most interested in how to make it work financially. My advice is always simple ... save up your money and pay for the farm. We do have a manageable mortgage, but when it comes to the things that make the farm go (livestock, equipment, structures, etc.) I make it a point to pay for them instead of financing them. That does mean doing things on a shoe-string sometimes or at least making some savings in other areas. Here are five things that I've found to be able to farm on a shoe-string. 5 Tips For Farming on a Shoe-String
If you have an input on the topic be sure to leave a comment below or send us an e-mail. As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn. If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five start rating and review (by clicking the link or the image on the right). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with The Beginning Farmer and Crooked Gap Farm by checking out these links ...
(if you are interested in the music in this episode check out my brother's record label, Historic Records)
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